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| Recipe of the Day |
Wild Rice with Mushrooms |
611 views
2.99 avg rating
82 votes
Wild rice will quadruple in volume as it is cooked. It never gets sticky as white rice does; therefore, it can be prepared in advance and reheated for serving.
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Here you come across with variety of recipes from all over the world in different dishes. We provide you a platform to present your own innovations in kitchen, which enrich your skills and even provide a career opportunity !!!!
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Cioppino
2237 views
2.87 avg rating
154 votes
Cioppino or Italian Fish Soup or Fish stew has become a world wide hit as well. Within Italy however the soup is prepared in many different ways in different regions.
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Italian Sausage Lasagna
1962 views
2.80 avg rating
127 votes
Amongst the famous Italian foods is Mushroom Pesto Lasagna which is a vegetarian’s dream come true. When made with fresh egg pasta instead of dried lasagna noodles it can be an
amazing treat for the taste buds.
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Creamy Polenta With Wild Mushrooms
15141 views
2.78 avg rating
140 votes
Polenta is often cooked in a huge copper pot known in Italian as paiolo. It is a dish made from boiled cornmeal.
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Angel Hair Pasta With Sea Scallops
2674 views
2.83 avg rating
131 votes
Angel Hair Pasta or Capellini is a very thin variety of Italian pasta. Like spaghetti, it is rod-shaped, in the form of long strands, and thinner than vermicelli.
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Creamy Polenta With Wild Mushrooms
15141 views
2.78 avg rating
140 votes
Polenta is often cooked in a huge copper pot known in Italian as paiolo. It is a dish made from boiled cornmeal.
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Sweet-Sour Country Ribs
8045 views
2.28 avg rating
245 votes
Simple to assemble, meaty country-style ribs bake slowly to tender juiciness in the Oriental-type seasonings.
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Vermicelli Payasam
3418 views
2.92 avg rating
179 votes
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Fruit Salad
2973 views
2.73 avg rating
198 votes
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